Is WHITE CHOCOLATY LACE COOKIES, WHITE CHOCOLATY Gluten Free?
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Ingredients
CONFECTIONERY COATING (SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, WHOLE MILK POWDER, WHEY, PALM OIL, SOY LECITHIN, VANILLA), BROWN SUGAR, BLEACHED WHEAT FLOUR, ALMONDS, VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, SOY LECITHIN), WATER, CORN SYRUP, COCONUT (SODIUM METABISULFITE), NATURAL AND ARTIFICIAL FLAVOR (MILK), SALT, SODIUM BICARBONATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.