Is WHITE CHUNK CHICKEN IN BUFFALO STYLE SAUCE, BUFFALO STYLE Gluten Free?
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Ingredients
WHITE CHICKEN, WATER, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC), WHITE VINEGAR, CONTAINS 2% OR LESS OF CREAM ([FROM MILK] CONTAINS CARRAGEENAN), SUGAR, SEA SALT, MODIFIED CORNSTARCH, TABASCO BRAND DRY RED SEASONING (RED PEPPER, DISTILLED VINEGAR, SALT), MODIFIED FOOD STARCH, SODIUM PHOSPHATES, FLAVORING, PAPRIKA EXTRACT (CONTAINS COTTONSEED OIL, MONO- AND DIGLYCERIDES, CITRIC ACID, TOCOPHEROL [ANTIOXIDANT]), CHICKEN FLAVOR (SALT, CHICKEN BROTH, NATURAL FLAVORS), XANTHAN GUM, SPICE, FRACTIONATED COCONUT OIL, SODIUM DIACETATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.