No. This product is not dairy free as it lists 1 ingredient that contains dairy.

Is WHITE SOFT & DELICIOUS ENGLISH MUFFINS, WHITE Dairy Free?

No. This product is not dairy free as it lists 1 ingredient that contains dairy.

Description

Udi's Gluten Free White English Muffins are a delicious breakfast food known for their soft, chewy texture. These muffins are perfect for on-the-go breakfast or as a satisfying snack. Made without gluten, soy, or wheat, they cater to those with dietary restrictions. People rave about the taste and consider them to be the best gluten-free bread product available. With Udi's Gluten Free White English Muffins, you can enjoy a delightful and convenient breakfast option that satisfies your cravings without compromising on taste or texture.

Ingredients

Water, Corn Starch, Tapioca Starch, Skim Milk Powder, Corn Flour, Egg Whites, Cane Sugar, Canola Oil, Salt, Cellulose Gum, Glucono-delta-lactone, Yeast, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Pectin, Baking Soda, Sodium Alginate, Modified Cellulose, Reduced Iron, Niacin, Tricalcium Phosphate, Pyridoxine Hydrochloride, Thiamine Hydrochloride, Riboflavin

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Is WHITE SOFT & DELICIOUS ENGLISH MUFFINS, WHITE Dairy Free? | Spoonful