This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Whittaker's Block Creamy Caramel 33% Cocoa 250g Gluten Free?

This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

A 250g block featuring creamy caramel flavour offers a smooth, velvety texture and pockets of chewy caramel; commonly eaten directly, broken into squares for sharing, or used in baking and dessert toppings. Reviewers note satisfying sweetness, consistent melt, and overall crowd-pleasing flavour. Some reviews mention it is slightly too sweet

Ingredients

Milk Chocolate (Sugar, Cocoa Solids,sup,,/sup, (Pure Cocoa Butter, Cocoa Mass), New Zealand Milk Powder,sup,,/sup, , Emulsifier (Soy Lecithin), Vanilla Flavour), Caramel, Glucose, Sweetened Condensed Milk, Milkfat, Sugar, Invert Syrup, Hydrogenated Coconut Oil, Salt, Natural Flavour, Acidity Regulator (Sodium Citrate), Emulsifier (Soy Lecithin)), Minimum Percentage

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.