Is Whole Foods Market Harvest Lentil Soup, Harvest Lentil Gluten Free?

Ingredients

WATER, ONIONS, DICED TOMATOES (TOMATOES, TOMATO JUICE, SALT, CITRIC ACID), LENTILS, CARROTS, CELERY, TOMATO PASTE, CORNSTARCH, RED WINE VINEGAR DILUTED WITH WATER TO 5% ACIDITY, GARLIC, BROTH CONCENTRATE (NATURAL FLAVOR, WATER, SALT, OLIVE OIL, EXPELLER PRESSED PALM OIL, XANTHAN GUM), SEA SALT, PARSLEY, CUMIN, SMOKED PAPRIKA, PORCINI MUSHROOM POWDER, BLACK PEPPER, BAY LEAVES.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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