Is Whole Foods Market™ Mini Blueberry Muffins, 8 oz GERD Friendly?
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Ingredients
sugar, wheat flour, eggs (with citric acid to maintain color), canola oil, blueberries, water, modified food starch, wheat gluten, dried soy milk, wheat protein isolate, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate), salt, natural flavor, distilled monoglycerides, cellulose gum, lecithin
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