Is Whole Foods Market Pad Thai Gluten Free?
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Ingredients
Bean Sprouts, Cooked Rice Noodles, Coconut Palm Sugar, Roasted Peanuts, Radish, Tamarind Paste (tamarind, Water, Caramel Color), Shallots, Chinese Chive, Expeller Pressed Palm Oil, Vinegar, Cane Sugar, Sea Salt, Caramel Color, Chili Powder. Contains: Tree Nut (coconut) And Peanut Ingredients. May Contain Other Tree Nuts, Wheat And Soy. Produced In A Facility That Processes Milk And Eggs.
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500K+ users • 4.6★ rating
Free download • No credit card
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Whole Foods Market Pad Thai is available at 1 retailer
About this product
Noodle · Pouch