Is Whole Foods Market Seafood Chowder With Uncured Becon, Clam Meat, Haddock & Scallops, Seafood Chowder Vegetarian?

Ingredients

FISH BROTH (WATER, FISH STOCK CONCENTRATE [COOKED WHITEFISH AND FISH STOCK CODFISH, POLLOCK, HADDOCK}, SALT, RICE FLOUR, ONION POWDER, NATURAL FLAVORING], CLAM STOCK CONCENTRATE [COOKED CLAMS IN NATURAL JUICES, SEA SALT, POTATO FLAKES, ONION POWDER, NATURAL FLAVORING]), POTATO, ONIONS, CELERY, SHERRY WINE, CHABLIS WINE, CLAMS, HADDOCK, SCALLOPS, CORNSTARCH, LEMON JUICE, PARSLEY, UNCURED BACON+ (PORK, SEA SALT, CANE SUGAR), SALT, THYME, BLACK PEPPER, BAY LEAVES.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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