This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Whole Foods Market, Vegetarian Split Pea Soup, 23.5 Ounce Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Vegetable Stock (Water, Sea Salt, Onion, Maltodextrin, Dextrose, Yeast Extract, Carrot, Celery Seed, White Pepper, Turmeric), Split Peas, Carrot, Onion, Rosemary, Spices (Black Pepper, White Pepper), Yeast Extract, Nisin, Non-gmo

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Whole Foods Market, Vegetarian Split Pea Soup, 23.5 Ounce is available at 1 retailer

Whole Foods

About this product

Soup · Liquid

Flavor
SavoryUmamiHerbaceousPeppery
Texture
ChunkyThick
Commonly used for
SoupLunchMeal PrepOn The Go
Gluten Free? Whole Foods Market, Vegetarian Split Pea Soup, 23.5 Ounce | Spoonful