Is 365 by Whole Foods Market, Feta Cheese, Crumbled, 6 Ounce (Packaging May Vary) Gluten Free?
Description
Tangy, slightly salty flavor with a creamy yet crumbly, slightly grainy texture. Commonly sprinkled over salads, grain bowls, pizzas, pastas, and roasted vegetables or folded into omelets and dips. Review themes note consistent taste and value, convenient pre-crumbled format, occasional variability in saltiness and packaging between batches across retail locations.
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Description
Tangy, slightly salty flavor with a creamy yet crumbly, slightly grainy texture. Commonly sprinkled over salads, grain bowls, pizzas, pastas, and roasted vegetables or folded into omelets and dips. Review themes note consistent taste and value, convenient pre-crumbled format, occasional variability in saltiness and packaging between batches across retail locations.
Ingredients
Cultured Pasteurized Milk, Salt, Microbial Enzyme, Potato Starch (Added To Prevent Caking)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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