Is Whole Fruit Frozen Fruit Bars - Coconut Gluten Free?

Description
Creamy coconut flavor with a smooth, slightly icy texture; commonly eaten straight from the freezer as a quick snack or dessert replacement. Reviewers note consistent flavor, portability, and quick melting in warm conditions, while some mention occasional firmness variance between batches and straightforward, stick-held serving for outdoor or on-the-go use.

Description
Creamy coconut flavor with a smooth, slightly icy texture; commonly eaten straight from the freezer as a quick snack or dessert replacement. Reviewers note consistent flavor, portability, and quick melting in warm conditions, while some mention occasional firmness variance between batches and straightforward, stick-held serving for outdoor or on-the-go use.
Ingredients
Ice Cream Mix (Milkfat, Nonfat Milk, Sugar, Corn Syrup, Buttermilk, Whey, Mono And Diglycerides, Tetrasodium Pyrophosphate, Cellulose Gum, Carrageenan, Artificial Flavor, Annatto (Color)), Water, Sugar, Coconut, Natural Flavor (With Caramel Color), Guar Gum
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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