Is WHOLE GRAIN WHITE BREAD, WHOLE GRAIN WHITE Wheat Free?
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Why it's not wheat free
- wheat flour
- whole durum flour
- cultured wheat flour
- wheat gluten
- enriched flour
- malted barley flour
- bleached oat fiber
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Durum Flour, High Fructose Corn Syrup, Wheat Gluten, Bleached Oat Fiber, Contains Less Than 2% Each Of The Following: Calcium Carbonate, Yeast, Soybean Oil, Cultured Wheat Flour, Salt, Dough Conditioners (Datem, Ethoxylated Mono & Diglycerides, Mono & Diglycerides, Ammonium Sulfate, Enzymes, Ascorbic Acid, Calcium Peroxide, Azodicarbonamide), Monocalcium Phosphate, Guar Gum, Calcium Sulfate, Cellulose Gum, Xanthan Gum, Soy Lecithin
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Where to buy
WHOLE GRAIN WHITE BREAD, WHOLE GRAIN WHITE is available at 1 retailer
About this product
Bread · Loaf