Is WHOLE GRAIN WHOLE WHEAT PASTA, ELBOWS, WHOLE GRAIN Gluten Free?

Description
Dense, mildly nutty flavor with a firm, slightly chewy texture that holds shape well; commonly used with tomato sauces, creamy cheeses, in casseroles, and pasta salads. Reviewers note consistent al dente results when cooked correctly, good sauce adhesion, and occasional comments about longer cooking time and coarser mouthfeel for some.
Why it's not gluten free
- whole grain durum wheat flour
- wheat
whole grain durum wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Description
Dense, mildly nutty flavor with a firm, slightly chewy texture that holds shape well; commonly used with tomato sauces, creamy cheeses, in casseroles, and pasta salads. Reviewers note consistent al dente results when cooked correctly, good sauce adhesion, and occasional comments about longer cooking time and coarser mouthfeel for some.
Ingredients
Whole Grain Durum Wheat Flour, Contains Wheat ,This Product Is Manufactured On Equipment That Processes Products Containing Eggs
Check WHOLE GRAIN WHOLE WHEAT PASTA, ELBOWS, WHOLE GRAIN against your own diets in the app.
Take it with you
Scan to open WHOLE GRAIN WHOLE WHEAT PASTA, ELBOWS, WHOLE GRAIN in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Similar Products
Canyon Bakehouse Gluten Free Ancient Grain Bread
Barilla Gluten Free Pasta, Penne, 12 Ounce
Canyon Bakehouse Gluten Free Hawaiian Sweet Whole Grain Bread
CANYON BAKEHOUSE San Juan Gluten-Free Bread Grain, 18 Ounce (Pack of 6)
Annie's Homegrown Totally Natural Rice Pasta & Cheddar Macaroni N Cheese 6oz Box
Where to buy
WHOLE GRAIN WHOLE WHEAT PASTA, ELBOWS, WHOLE GRAIN is available at 15 retailers
About this product
Pasta · Dried


