Is Whole Wheat Wrap Vegan?

Ingredients

WATER, MODIFIED WHEAT STARCH, WHEAT GLUTEN,, WHOLE WHEAT FLOUR, OAT FIBER,, PALM OIL, WHEAT BRAN,, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING:, BAKING POWDER (BAKING SODA,, SODIUM ALUMINUM SULFATE,, CORN STARCH, CALCIUM SULFATE,, MONOCALCIUM PHOSPHATE),, MONO-AND DIGLYCERIDES, SALT,, PRESERVATIVES (CALCIUM PROPIONATE, FUMARIC ACID, SORBIC ACID), GUAR GUM,, DOUGH CONDITIONER (WHEAT FLOUR, ENZYME, SODIUM METABISULFITE), AND, SUCRALOSE., CONTAINS: WHEAT., CONTAINS A BIOENGINEERED INGREDIENT.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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