Is Wholegreen Bakery Dark Chocolate Hot Cross Buns GERD Friendly?
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Ingredients
Tapioca Starch, Water, Sugar, Rice Flour, Dark Chocolate (4%) (sugar, Cocoa Mass 34%, Cocoa Butter 10%, Soy Lecithin), Potato Starch, Sunflower Oil, Psyllium, Faba Bean, Linseed, Bicarbonate Soda, Xanthan Gum (soy), Salt, Cassia, Yeast, Guar Gum, Cacao Powder, Brown Rice Flour, Nutmeg, Cardamom, Cloves. Contains Soy, Milk and Sesame.
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