Is Wholesome Sweeteners Organic Powdered Confectioners Sugar -- 1 lb Gluten Free?

Description
Wholesome Sweeteners organic powdered confectioners sugar 1 lb is a perfect sugar for dusting and baking. Made from 100% certified organic sugar cane, it is grown and produced without herbicides, pesticides, or chemicals. The sugar is made by grinding sugar cane to a fine, fluffy powder, retaining the natural molasses of unrefined sugar. It is enhanced with 3% organic tapioca, which prevents clumping. With a smooth, mellow flavor, this sugar is ideal for cookies. People love Wholesome Foods and trust their organic baking and cooking goods. They believe Wholesome makes the best sweeteners, praising the consistency of this product.

Description
Wholesome Sweeteners organic powdered confectioners sugar 1 lb is a perfect sugar for dusting and baking. Made from 100% certified organic sugar cane, it is grown and produced without herbicides, pesticides, or chemicals. The sugar is made by grinding sugar cane to a fine, fluffy powder, retaining the natural molasses of unrefined sugar. It is enhanced with 3% organic tapioca, which prevents clumping. With a smooth, mellow flavor, this sugar is ideal for cookies. People love Wholesome Foods and trust their organic baking and cooking goods. They believe Wholesome makes the best sweeteners, praising the consistency of this product.
Ingredients
Organic Sugar, Organic Tapioca Starch (Fair Trade Certified(tm) By Fair Trade Usa)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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