Is Wholly Wholesome Organic Pie Shells Traditional 9 Inch - 14 Oz Gluten Free?
Description
Ready to use pie shells offer a crisp, flaky texture and buttery flavor, browning evenly and holding fillings without sagging. Commonly used for fruit pies, custards, pecan and savory pot pies or quiches, reviewers praise convenience and consistent results while occasionally noting edges can be less robust than homemade crusts.
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Description
Ready to use pie shells offer a crisp, flaky texture and buttery flavor, browning evenly and holding fillings without sagging. Commonly used for fruit pies, custards, pecan and savory pot pies or quiches, reviewers praise convenience and consistent results while occasionally noting edges can be less robust than homemade crusts.
Ingredients
Organic Wheat Flour, Organic Palm Oil (Responsibly Sourced Adhering To The Standards Of Palm Done Right), Water, Organic Cane Sugar, Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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