Is Wicked Kitchen All The Rage Rolls 120G Gluten Free?

Ingredients

Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Textured Soya Protein, Curly Kale, Mushroom, Rapeseed Oil, Onion, Soya Protein Isolate, Black Onion Seeds, Onion Powder, Parsley, Sage, Salt, Sugar, Potato Starch, Black Pepper, Flavouring, Yeast Powder, Spices, Thickener (Methyl Cellulose), Potassium Sorbate), Garlic Powder, Barley Malt Extract, Soya Bean, Apple Extract, Turmeric Powder, Tricalcium Phosphate, Sea Salt, Stabiliser (Gellan Gum), Riboflavin, Vitamin B12, Vitamin D2

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Wicked Kitchen All The Rage Rolls 120G is available at 1 retailer

About this product

Bread · Roll