Is WILD BERRY, BLUE RASPBERRY, STRAWBERRY, BLUEBERRY, PEACH BERRY FLAVORED BERRY BLAST CHEWY BERRY FLAVORED CANDY, WILD BERRY, BLUE RASPBERRY, STRAWBERRY, BLUEBERRY, PEACH BERRY Gluten Free?

Description
The Mike and Ike Berry Blast candy is a kosher, fruity chewy candy that comes in five fruit flavors: Wild Berry, Blue Raspberry, Strawberry, Blueberry, and Peach Berry. The pantry box pack includes twelve 5-ounce theater boxes of candy. It is both fat-free and gluten-free, making it a suitable choice for those with dietary restrictions. People enjoy the taste of this candy and find it to be a good option for a quick snack. The pantry box pack is recommended for keeping snacks readily available.

Description
The Mike and Ike Berry Blast candy is a kosher, fruity chewy candy that comes in five fruit flavors: Wild Berry, Blue Raspberry, Strawberry, Blueberry, and Peach Berry. The pantry box pack includes twelve 5-ounce theater boxes of candy. It is both fat-free and gluten-free, making it a suitable choice for those with dietary restrictions. People enjoy the taste of this candy and find it to be a good option for a quick snack. The pantry box pack is recommended for keeping snacks readily available.
Ingredients
Sugar, Corn Syrup, Modified Food Starch, Fruit Juice From Concentrate (Pear, Orange, Strawberry, Cherry, Lime, Lemon), Contains Less Than 2% Of The Following: Citric Acid, Malic Acid, Fumaric Acid, Sodium Citrate, Natural And Artificial Flavors, Dextrin, Confectioners Glaze, Carnauba Wax, Medium Chain Triglycerides, Red 40, Blue 1, Yellow 5 (Tartrazine)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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