Is WILD CRAB Dairy Free?

Ingredients

WATER, RED DEEPSEA CRAB, PASTA (DURUM SEMOLINA [ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITES), CREAM, ONIONS, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO [COLOR], NATAMYCIN [NATURAL MOLD INHIBITOR]), CONTAINS 2% OR LESS OF BUTTER, ROMANO CHEESE (PARTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, CORN STARCH, SEA CLAM BROTH CONCENTRATE, GARLIC, SHERRY WINE REDUCTION, MUSTARD FLOUR, SEA SALT, SOY LECITHIN, ORGANIC TURMERIC (COLOR), CELERY SALT (SALT, CELERY SEED), ORGANIC CRACKED BLACK PEPPER, ORGANIC SMOKED PAPRIKA, ORGANIC NUTMEG, ORGANIC CAYENNE PEPPER, ORGANIC CHILI PEPPER, ORGANIC BAY LEAF, SPICE, ANNATTO EXTRACT.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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