Is Wild Good Sausages Spring Veggies With Green Chilli Gluten Free?

Ingredients

Tofu (soybeans, Water, Magnesium Chloride), Sweet Potato, Carrot, Split Pea, Kale (7.1%), Vegetable Oil, Onion, Corn, Herb And Spice Blend [dehydrated Vegetable Powders (spring Onion, Garlic, Chilli) Salt, Herbs And Herb Extract (coriander), Spices, Natural Flavours, Cooked Legume Powder, Vinegar Powder, Lemon Peel], Chickpea, Celery, Red Lentil, Vegan Casing (alginate), Thickener (methyl Cellulose From Plant Fibre), Calcium Chloride. Contains Soy. May Contain Gluten (wheat).

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Wild Good Sausages Spring Veggies With Green Chilli is available at 1 retailer

About this product

Meat · Piece