Is Wilde Sea Salt & Vinegar Protein Chips Vegetarian?
Description
Tangy sea salt and vinegar seasoning provides a sharp, zesty flavor; the chips deliver a sturdy, crunchy bite with an airy, crisp finish. Often enjoyed as a quick snack, lunch side, or dipper for spreads, reviewers note bold taste and texture while sometimes reporting strong vinegar intensity in some cases.
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Description
Tangy sea salt and vinegar seasoning provides a sharp, zesty flavor; the chips deliver a sturdy, crunchy bite with an airy, crisp finish. Often enjoyed as a quick snack, lunch side, or dipper for spreads, reviewers note bold taste and texture while sometimes reporting strong vinegar intensity in some cases.
Ingredients
Antibiotic-Free Chicken Breast, Native Tapioca Starch, High Oleic Sunflower Oil and/or Safflower Oil, Egg Whites, Chicken Bone Broth, Modified Tapioca Starch. Contains less than 2% of the following: White Distilled Vinegar, Sea Salt, Maltodextrin, Citric Acid, Natural Flavors, Sodium Citrate, Spices. Contains: Egg Whites.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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