Is Wilton Light Cocoa Candy Melts® Candy, 12 Oz. Dairy Free?
Description
Light cocoa flavor delivers a mild, sweet chocolate note; smooth, glossy melts become pliable when warmed for dipping, coating, molding, drizzling, or creating cake pops and candies. Reviewers commonly note easy melting and a consistent finish, though some report occasional graininess or slightly artificial aftertaste when overheated and packaging varies.
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Description
Light cocoa flavor delivers a mild, sweet chocolate note; smooth, glossy melts become pliable when warmed for dipping, coating, molding, drizzling, or creating cake pops and candies. Reviewers commonly note easy melting and a consistent finish, though some report occasional graininess or slightly artificial aftertaste when overheated and packaging varies.
Ingredients
Sugar, Vegetable Oil (Palm Kernel Oil And Hydrogenated Palm Kernel Oil), Whole Milk Solids, Cocoa Powder Processed With Alkali, Whey Powder, Cocoa Powder, Soy Lecithin, Salt, Artificial Flavor
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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