Is Winflo Curry Sauce Tomato Based Sauce With Curry Low FODMAP?

Ingredients

Water, Tomato Puree (8%), Corn Starch, Curry Powder (3%), Salt, Sugar, Mustard Powder, Wine Vinegar, Cider Vinegar, Acidity Regulator: Acetic Acid (e260), Thickening Agent Xanthan Gum(e415), Acidity Regulator: Citric Acid(e330), Preservatives: Potassium Sorbate(e202),sodium Benzoate(e211), Sweetener: Aspartame (e951, Contains A Source Of Phenylalanine. Contains: Mustard.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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