Is Wokka Stir-Fry Japanese Style Yaki Udon Dairy Free?
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Ingredients
Water, sugar, distilled vinegar, tomato paste, oyster sauce [soy sauce (water, soybeans, salt, sugar), oyster (mollusc), water, sugar, vegetable gum (412)], salt, soy sauce (water, soybeans, salt, rice flour, sugar), white pepper powder, garlic powder, tapioca starch, vegetable gum (415). Contains mollusc, soy. Made in a facility that also processes crustacean, fish, peanuts, tree nuts, sesame.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.