Yes! The manufacturer claims that this product is dairy free.

Is Wokka Thin Egg Wok-Ready Noodles Dairy Free?

Yes! The manufacturer claims that this product is dairy free.
Product Image

Description

Lightly savory noodles offer a delicate, springy texture with a slightly chewy bite; they cook quickly and hold sauces well. Commonly used in stir-fries, wok dishes, soups or cold noodle salads, reviewers note consistent cooking times, ease of preparation, good sauce adherence and occasional clumping in storage or during transit.

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Ingredients

Water, Wheat Flour, Vegetable Oil, Modified Starch (1420), Egg Yolk Powder (0.7%), Salt, Acidity Regulator (575), Colours (102,110). Contains: Egg & Gluten.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Where to buy

Wokka Thin Egg Wok-Ready Noodles is available at 1 retailer

Woolworths

About this product

Noodle · Dried

Flavor
Neutral
Texture
Dry
Commonly used for
Stir FryCookingMeal Prep
Dairy Free? Wokka Thin Egg Wok-Ready Noodles | Spoonful