Is Wonder Gluten Free Soft White Vegetarian?
Description
Soft white loaf offers a mild, slightly sweet flavor with a pillowy, tender crumb that toasts evenly; commonly used for sandwiches, French toast, and quick snacks. Customer reviews frequently note immediate out-of-the-bag softness, ease of spreading, and occasional complaints about crumbling or a shorter shelf-life compared with traditional loaves overall
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Description
Soft white loaf offers a mild, slightly sweet flavor with a pillowy, tender crumb that toasts evenly; commonly used for sandwiches, French toast, and quick snacks. Customer reviews frequently note immediate out-of-the-bag softness, ease of spreading, and occasional complaints about crumbling or a shorter shelf-life compared with traditional loaves overall
Ingredients
Water, Modified Tapioca Starch (1413, 1442), Rice Flour, Maize Starch, Potato Starch, Canola Oil, Sugar, Psyllium Flour, Egg White Powder, Rice Bran, Soy Flour, Thickeners (412, 464, 456), Yeast, Cultured Dextrose, Iodised Salt, Vinegar, Vitamins Vitamin E, Niacin, Thiamin, Vitamin B6), Minerals (iron, Zinc). Contains: Egg, Soy. May Be Present Sesame.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.