Is Wonder Gluten Free Soft White Vegan?
Description
Soft white loaf offers a mild, slightly sweet flavor with a pillowy, tender crumb that toasts evenly; commonly used for sandwiches, French toast, and quick snacks. Customer reviews frequently note immediate out-of-the-bag softness, ease of spreading, and occasional complaints about crumbling or a shorter shelf-life compared with traditional loaves overall
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Description
Soft white loaf offers a mild, slightly sweet flavor with a pillowy, tender crumb that toasts evenly; commonly used for sandwiches, French toast, and quick snacks. Customer reviews frequently note immediate out-of-the-bag softness, ease of spreading, and occasional complaints about crumbling or a shorter shelf-life compared with traditional loaves overall
Ingredients
Water, Modified Tapioca Starch (1413, 1442), Rice Flour, Maize Starch, Potato Starch, Canola Oil, Sugar, Psyllium Flour, Egg White Powder, Rice Bran, Soy Flour, Thickeners (412, 464, 456), Yeast, Cultured Dextrose, Iodised Salt, Vinegar, Vitamins Vitamin E, Niacin, Thiamin, Vitamin B6), Minerals (iron, Zinc). Contains: Egg, Soy. May Be Present Sesame.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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