Is Wonderful Pistachios, No Shells, Roasted and Salted Nuts, 2.5 Ounce Bag Gluten Free?
Description
Wonderful Pistachios No Shells Roasted and Salted Nuts 25 ounce bag is a brand of pistachios that are grown in California using sustainable practices. These pistachios are roasted and salted, making them a delicious and nutritious snack. They are a good source of protein, gluten-free, and non-GMO. With 130 mg of phosphorus and 280 mg of potassium per serving, they offer health benefits. People appreciate the quality and taste of these nuts, stating that they are delicious and good for them. Additionally, customers mention the great price on Amazon and the convenience of not having to deal with shells. Overall, Wonderful Pistachios No Shells Roasted and Salted Nuts are a healthy and flavorful choice for snacking at home or on-the-go.
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Description
Wonderful Pistachios No Shells Roasted and Salted Nuts 25 ounce bag is a brand of pistachios that are grown in California using sustainable practices. These pistachios are roasted and salted, making them a delicious and nutritious snack. They are a good source of protein, gluten-free, and non-GMO. With 130 mg of phosphorus and 280 mg of potassium per serving, they offer health benefits. People appreciate the quality and taste of these nuts, stating that they are delicious and good for them. Additionally, customers mention the great price on Amazon and the convenience of not having to deal with shells. Overall, Wonderful Pistachios No Shells Roasted and Salted Nuts are a healthy and flavorful choice for snacking at home or on-the-go.
Ingredients
Pistachios, Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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