Is Woolworths 6 English Muffins Gluten Free?
Description
Lightly tangy flavor with a crisp toasted exterior and soft, airy interior studded with nooks and crannies; commonly split, toasted and topped with butter, jam or eggs, or used for breakfast sandwiches. Reviews praise toasting performance and convenience, while some note inconsistent sizing and occasional freshness issues and texture concerns.
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Description
Lightly tangy flavor with a crisp toasted exterior and soft, airy interior studded with nooks and crannies; commonly split, toasted and topped with butter, jam or eggs, or used for breakfast sandwiches. Reviews praise toasting performance and convenience, while some note inconsistent sizing and occasional freshness issues and texture concerns.
Ingredients
Wheat Flour, Water, Yeast, Maize Polenta, Wheat Gluten, Vinegar, Canola Oil, Lodised Salt, Raising Agent (341), Acidity Regulators (263, 262), Soy Flour, Emulsifiers (481, 472e) Preservatives (200, 202), Sugar, Vitamins (thiamin, Folic Acid). Contains: Gluten And Soybeans.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.