Is Woolworths Cook Chinese BBQ Style Pork With Char Siu Sauce 560g Alpha-Gal?
Description
Bold sweet-savory char siu flavor with tender, slightly sticky slices and a glossy glaze; commonly used easily reheated over rice, noodles, or in sandwiches and salads. Reviewers praise convenience and authentic taste, while noting occasional uneven thickness and variable sweetness—suitable for quick family meals, takeout-style dinners, or everyday meal prep.
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Description
Bold sweet-savory char siu flavor with tender, slightly sticky slices and a glossy glaze; commonly used easily reheated over rice, noodles, or in sandwiches and salads. Reviewers praise convenience and authentic taste, while noting occasional uneven thickness and variable sweetness—suitable for quick family meals, takeout-style dinners, or everyday meal prep.
Ingredients
Australian Moisture Infused And Seasoned Pork (Pork (74%), Water, Thickeners (1414, Carrageenan, Xanthan Gum, Guar Gum), Sugar, Salt, Spice and Spice Extracts (Cinnamon, Fennel, Star Anise, Pepper, Clove), Honey Powder, Garlic, Fermented Rice Flour, Natural Colours (Paprika Oleoresins, Carmines), Acidity Regulators (451, 500), Onion, Plant Fibre, Natural Flavouring, Spice Extract (Maltodextrin, Salt, Hydrolysed Maize Protein, Pepper Oil)), Char Siu Sauce (11%) (Sugar, Water, Vinegar, Treacle, Honey, Tomato Paste, Garlic Puree, Ginger Puree, Canola Oil, Corn Starch, Salt, Spice Extract, Smoke Condensate, Worcestershire Sauce, Thickeners (Xanthan Gum, Guar Gum))
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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