Is Woolworths Cookie Caramel Bar Slice 280g Gluten Free?

Ingredients

Cookie Base (64%) (Wheat Flour, Sugar, Dark and White Compound Chocolate (18%) (Sugar, Vegetable Fat (Palm), Milk Solids, Cocoa Powder, Vegetable Emulsifiers (322 from Soy, 492), Natural Flavour), Butter (17%) (Cream (Milk), Salt), Egg, Raising Agents (450, 500), Anti Caking Agent (170), Natural Vanilla Flavour), Caramel (30%) (Sugar, Milk, Cream (Milk), Water, Salt), Dark Chocolate (6%) (Sugar, Cocoa Solids, Milk Fat, Emulsifier (322 from Soy), Natural Flavour)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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