Is Woolworths Free From Gluten Breadcrumbs 350g Vegetarian?

Description
Light, neutral-flavored crumbs provide a crunchy, golden coating when baked or fried; texture ranges from fine to slightly coarse, crisping evenly. Common uses include crumbed meats, fish, vegetable gratins and meatball binding. Reviewers note reliable crispiness and ease of use, while some mention clumping and needing extra seasoning occasionally too.

Description
Light, neutral-flavored crumbs provide a crunchy, golden coating when baked or fried; texture ranges from fine to slightly coarse, crisping evenly. Common uses include crumbed meats, fish, vegetable gratins and meatball binding. Reviewers note reliable crispiness and ease of use, while some mention clumping and needing extra seasoning occasionally too.
Ingredients
Maize Starch, Tapioca Starch, Rice Flour, Potato Starch, Soy Flour, Raising Agents (Sodium Carbonate, 575), Yeast, Vinegar, Salt.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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