Is Woolworths Garlic Aioli Gluten Free?
Description
Creamy, smooth aioli offers a pronounced savory, aromatic kick with a silky, spreadable texture; commonly used as a dip, sandwich spread, burger topping, or accompaniment to roasted vegetables and fries. Reviewers praise versatility and flavor intensity, while some note it can be either strong or milder than expected for many.
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Description
Creamy, smooth aioli offers a pronounced savory, aromatic kick with a silky, spreadable texture; commonly used as a dip, sandwich spread, burger topping, or accompaniment to roasted vegetables and fries. Reviewers praise versatility and flavor intensity, while some note it can be either strong or milder than expected for many.
Ingredients
Canola Oil, Water, Maltodextrin, Vinegar, Sugar, Free Range Egg (4%), Dijon Mustard, Salt, Thickener (1450), Garlic (0.5%) (contains Sulphites), Mustard Seed, Colour (titanium Dioxide), Lemon Concentrate, Yeast Extract, Garlic Oleoresin, Natural Flavour, Herb Extract. Contains: Egg And Sulphites.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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