Is WORCESTERSHIRE SAUCE, WORCESTERSHIRE Gluten Free?
Description
This savory, tangy condiment delivers a complex umami-forward flavor with a thin, liquid texture; commonly used to enhance marinades, stews, sauces, dressings, and cocktails or to finish grilled meats and burgers. Customer reviews highlight versatility and boldness, noting concentrated flavor, convenience, occasional variability in intensity or packaging, and aroma
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Description
This savory, tangy condiment delivers a complex umami-forward flavor with a thin, liquid texture; commonly used to enhance marinades, stews, sauces, dressings, and cocktails or to finish grilled meats and burgers. Customer reviews highlight versatility and boldness, noting concentrated flavor, convenience, occasional variability in intensity or packaging, and aroma
Ingredients
DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, MOLASSES, SALT, HYDROLYZED SOY AND CORN PROTEIN, CARAMEL COLOR, BLACK PEPPER, CITRIC ACID (PRESERVATIVE), CELERY, CLOVES, ANCHOVY, NATURAL SMOKE FLAVOR, CASICUM OLEORESIN.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.