Is WORCESTERSHIRE SAUCE Gluten Free?
Description
Dark, thin, slightly viscous liquid with a savory, tangy and umami-forward profile, commonly used to season meats, marinades, dressings, sauces and cocktails. Reviewers note concentrated flavor requiring small amounts, consistent depth enhancement, and versatility in cooking. Bottle size, packaging durability and perceived value are frequent customer comments and repeat purchases.
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Description
Dark, thin, slightly viscous liquid with a savory, tangy and umami-forward profile, commonly used to season meats, marinades, dressings, sauces and cocktails. Reviewers note concentrated flavor requiring small amounts, consistent depth enhancement, and versatility in cooking. Bottle size, packaging durability and perceived value are frequent customer comments and repeat purchases.
Ingredients
DISTILLED WHITE VINEGAR, SUGAR, MOLASSES, WATER, SALT, CARAMEL COLOR, SPICES, NATURAL FLAVOR, GARLIC POWDER, ANCHOVIES, TAMARIND.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.