Is World Class Bakery Apple Coffee Bun, Apple GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
ENRICHED, BLEACHED WHEAT FLOUR (IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) PART. HYDROGENATED SOY & COTTON OIL, SUGAR, WATER, APPLES, EGGS, YEAST, INVERT SYRUP, SOY FLOUR, LECITHIN, WHEAT STARCH, BUTTERMILK, LEMON JUICE, CITRIC ACID, ASCORBIC ACID, MONO & DIGLYCERIDES, SALT, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, SODIUM BENZOATE, POTATO FLOUR, WHEY, CALCIUM SULFATE, DICALCIUM PHOSPHATE, DIAMMONIUM PHOSPHATE, CALCIUM PEROXIDE, POTASSIUM SORBATE, MALTED BARLEY FLOUR, AGAR, MALIC ACID, ART FLAVOR ANNATTO TURMERIC, CINNAMON, CARRAGEENAN, FD&C RED #10 SODIUM BISULFITE, PAPRIKA.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Bread · Roll, Piece