Is World Class Bakery Apple Coffee Bun, Apple Low FODMAP?

Ingredients
ENRICHED, BLEACHED WHEAT FLOUR (IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) PART. HYDROGENATED SOY & COTTON OIL, SUGAR, WATER, APPLES, EGGS, YEAST, INVERT SYRUP, SOY FLOUR, LECITHIN, WHEAT STARCH, BUTTERMILK, LEMON JUICE, CITRIC ACID, ASCORBIC ACID, MONO & DIGLYCERIDES, SALT, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, SODIUM BENZOATE, POTATO FLOUR, WHEY, CALCIUM SULFATE, DICALCIUM PHOSPHATE, DIAMMONIUM PHOSPHATE, CALCIUM PEROXIDE, POTASSIUM SORBATE, MALTED BARLEY FLOUR, AGAR, MALIC ACID, ART FLAVOR ANNATTO TURMERIC, CINNAMON, CARRAGEENAN, FD&C RED #10 SODIUM BISULFITE, PAPRIKA.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
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About this product
Bread · Roll, Piece


