Is World Of Flavours Pizza Burrito Gluten Free?


Ingredients
TOPPINGS: SOUR CREAM SAUCE (SOUR CREAM (CREAM, BACTERIAL CULTURE), WATER, CANOLA OIL, CORN STARCH, PEA STARCH, SALT, SUGAR, CONCENTRATED LEMON JUICE, SPICE, DRIED GARLIC), SALSA VERDE SAUCE (WATER, TOMATOES, SAUTEED ONIONS (ONIONS, SUNFLOWER OIL), CORN STARCH, CILANTRO, OLIVE OIL, MARINATED JALAPENOS (JALAPENOS, SALT, WATER, WHITE VINEGAR), CANOLA OIL, SALT, SUGAR, PEA STARCH, GARLIC, ROASTED ONIONS (ONIONS, SUNFLOWER OIL), SPICES, CONCENTRATED LEMON JUICE), SEASONED PORK CRUMBLE (PORK (PORK, WATER, SALT, SODIUM PHOSPHATE, POTASSIUM PHOSPHATE, SPICE EXTRACTS), CANOLA OIL, SPICES, SALT, DRIED GARLIC, ONION, HERBS, SUNFLOWER OIL), PICO DE GALLO MIX (TOMATOES, ONIONS, MARINATED JALAPENOS (JALAPENOS, SALT, WATER, WHITE VINEGAR), CILANTRO, CONCENTRATED LEMON JUICE, SALT), CHEDDAR CHEESE, MOZZARELLA CHEESE, CANOLA OIL, SPICES. CRUST: ENRICHED WHEAT FLOUR, WATER, YEAST, CANOLA OIL, DEXTROSE, SALT, SKIM MILK POWDER, BACTERIAL CULTURE, ASCORBIC ACID, AMYLASE, XYLANASE, GUAR GUM, GLUCOSE OXIDASE.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


