Is WOWBUTTER Peanut Free Spread Creamy Gluten Free?

Description
Wowbutter peanut free spread creamy is a multiple award-winning, nutritious spread that is soy-based and made with plant protein. It contains naturally occurring Omega 3 oils, providing quality nutrition. Made with all-natural ingredients, Wowbutter does not contain added colors, flavors, preservatives, or hydrogenated oils. The product is minimally processed and manufactured in a 100% peanut-free and tree nut-free facility. Wowbutter utilizes soybeans, which are known for their sustainability and protein-rich properties. Additionally, soybeans require less water per ton of output compared to other plant sources. Unfortunately, no information is available about what people say about the product.

Description
Wowbutter peanut free spread creamy is a multiple award-winning, nutritious spread that is soy-based and made with plant protein. It contains naturally occurring Omega 3 oils, providing quality nutrition. Made with all-natural ingredients, Wowbutter does not contain added colors, flavors, preservatives, or hydrogenated oils. The product is minimally processed and manufactured in a 100% peanut-free and tree nut-free facility. Wowbutter utilizes soybeans, which are known for their sustainability and protein-rich properties. Additionally, soybeans require less water per ton of output compared to other plant sources. Unfortunately, no information is available about what people say about the product.
Ingredients
Toasted Soy, Soy Oil, Granulated Cane Sugar, Monoglyceride (From Vegetable Oil), Sea Salt, Made With Non-gmo Canadian Toasted Soy
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


