No. This product is not gluten free as it lists 2 ingredients that contain gluten and 7 ingredients could contain gluten depending on the source.

Is XX LARGE! EGG, POTATO, CHEESE SAUCE & BACON FLAVORED BREAKFAST WRAP, EGG, POTATO, CHEESE SAUCE & BACON Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 7 ingredients could contain gluten depending on the source.
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Ingredients

INGREDIENTS ENRICHED WHEAT FLOUR ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER SCRAMBLED EGGS (PASTEURIZED WHOLE EGGS, NONFAT MILK, SOYBEAN OIL MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, BUTTER FLAVOR (MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC (ADDED FOR COLORI), SPICE AND/OR LIQUID PEPPER EXTRACT), POTATUES (WITH SEA SALT, CANOLA OIL), CHEESE SAUCE (WATER, CHEDDAR CHEESE (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES), MODIFIED CORN STARCH, SOYBEAN AND/OR CANOLA OIL WHEY, XANTHAN GUM, NONFAT DRY MILK, SALT, SODIUM PHOSPHATE, BUTTER OIL, SUGAR, YEAST EXTRACT, PAPRIKA AND ANNATTO (COLOR), NATURAL FLAVORS), TOMATOES (WITH JUICE, CITRIC ACID, CALCIUM CHLORIDE), RED BELL PEPPER ONION VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL), APPLEWOOD SMOKED BACON APPLEWOOD SMOKE BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), CONTAINS 2% OR LESS MODIFIED CORN STARCH, SALT, FLAVOR (WITH MALTODEXTRIN), CHILI PEPPER, SPICE, SMOKE POWDER MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVOR), DOUGH CONDITIONERS (WHEAT GLUTEN, SUGAR, YEAST, GUAR GUM, MODIFIED FOOD STARCH).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Bread · Roll

Flavor
SavorySmokySaltyButtery
Texture
CreamySoft
Commonly used for
BreakfastOn The GoLunchMeal Prep
Gluten Free? XX LARGE! EGG, POTATO, CHEESE SAUCE & BACON FLAVORED BREAKFAST WRAP, EGG, POTATO, CHEESE SAUCE & BACON | Spoonful