Is YELLOW CUPCAKES WITH VANILLA & CHOCOLATE BUTTERCREME ICING Soy Free?
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Why it's not soy free
- soy lecithin
- soybean
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, PALM KERNEL, CANOLA), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, EGGS, FOOD STARCH-MODIFIED, CORNSTARCH, COCOA (PROCESSED WITH ALKALI), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), NONFAT MILK, EGG WHITES, SWEETENED CONDENSED MILK (MILK, SUGAR), SALT, MONO- AND DIGLYCERIDES, NATURAL & ARTIFICIAL FLAVORS, WHEY, WHEAT STARCH, SOY LECITHIN, POLYSORBATE 60, HYDROXYPROPYL METHYLCELLULOSE, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, CITRUS FIBER, XANTHAN GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, GUM ARABIC, WHEAT PROTEIN, PROPYLENE GLYCOL MONOESTERS OF FATS & FATTY ACIDS, DATEM, GLYCERIN, YELLOW 5, SODIUM CARBOXYMETHYLCELLULOSE, STEAROYL LACTYLATE, CONFECTIONER'S GLAZE, YELLOW 6, BLUE 1, RED 40, CALCIUM STEAROYL-2-LACTYLATE, METHYLCELLULOSE.
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About this product
Snack · Piece