Is YoCrunch Vanilla Low Fat Yogurt with OREO(R) Cookie Pieces, 4 oz Yogurt Cups, 4 Count Vegetarian?
Description
Vanilla yogurt cups with cookie pieces offer creamy vanilla flavor balanced by crunchy mix-ins; commonly enjoyed as a quick snack, dessert, or lunchbox addition. Reviewers note pleasing flavor and texture contrast, appreciate single-serve convenience and portability, and sometimes report cookie pieces softening or being smaller than expected after being opened.
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Description
Vanilla yogurt cups with cookie pieces offer creamy vanilla flavor balanced by crunchy mix-ins; commonly enjoyed as a quick snack, dessert, or lunchbox addition. Reviewers note pleasing flavor and texture contrast, appreciate single-serve convenience and portability, and sometimes report cookie pieces softening or being smaller than expected after being opened.
Ingredients
Lowfat Yogurt: Cultured Pasteurized Grade A Lowfat Milk, Sugar, Water, Modified Corn Starch, Contains Less than 1% of Natural Flavors, Potassium Sorbate (to Maintain Freshness), Malic Acid, Sodium Citrate, Vitamin D3. Oreo Cookie Pieces: Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin, Folic Acid), Sugar, Palm and/or Canola Oil, Cocoa (Processed with Alkali), High Fructose Corn Syrup, Leavening (Baking Soda and/or Calcium Phosphate), Salt, Soy Lecithin, Chocolate, Artificial Flavor. Contains Active Yogurt Cultures Including S. Thermophilus and L. Bulgaricus.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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