Is Yogiyo Chilli & Yuzu Korean Hot Sauce 110G Dairy Free?
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Ingredients
Water, Distilled Vinegar, Sugar Syrup, Korean Gochujang Chilli Paste, Wheat Flour, Corn Syrup, Water, Seasoning Sauce (Red Pepper Powder, Water, Salt, Onion, Garlic), Salt, Defatted Soybean Flour, Wheat, Ethanol, Thickener: Xanthan Gum, Seed Koji (Fermented Rice)), Salt, Sugar, Onion, Pickled Red Chilli, Red Chilli, Acetic Acid, Modified Corn Starch, Garlic, Yuzu Juice, Paprika Powder, Sesame Seeds, Chilli Powder, Paprika Extract, Acid: Citric Acid, Thickener: Xanthan Gum, Oleoresin Capsicum, Flavouring
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.