Is Yogiyo Chilli & Yuzu Korean Hot Sauce 110G Vegan?
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Ingredients
Water, Distilled Vinegar, Sugar Syrup, Korean Gochujang Chilli Paste, Wheat Flour, Corn Syrup, Water, Seasoning Sauce (Red Pepper Powder, Water, Salt, Onion, Garlic), Salt, Defatted Soybean Flour, Wheat, Ethanol, Thickener: Xanthan Gum, Seed Koji (Fermented Rice)), Salt, Sugar, Onion, Pickled Red Chilli, Red Chilli, Acetic Acid, Modified Corn Starch, Garlic, Yuzu Juice, Paprika Powder, Sesame Seeds, Chilli Powder, Paprika Extract, Acid: Citric Acid, Thickener: Xanthan Gum, Oleoresin Capsicum, Flavouring
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.