Is Yorkshire Baking Company Chocolate Mega Loaf Gluten Free?

Ingredients

Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whole Egg, Rapeseed Oil, Chocolate Fudge Pieces (9%) (Sugar, Sweetened Condensed Milk, (Milk, Sugar), Fondant (Sugar, Glucose Syrup, Water), Glucose Syrup, Palm Oil, Cocoa Powder, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Flavouring), Butter Oil (from Milk), Humectant (Vegetable Glycerine)), Cocoa Powder, Milk Chocolate Chunks (4%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithin), Flavouring), Skimmed Milk Powder, Raising Agent (E450i, E500ii), Glucose Syrup, Emulsifier (E475, E471), Salt, Preservative (E202), Acidity Regulator (Citric Acid), Stabiliser (Xanthan Gum), Flavouring

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Yorkshire Baking Company Chocolate Mega Loaf is available at 2 retailers

About this product

Bread · Loaf