Is Yoshino Fresh Sushi Teriyaki Chicken Sushi Rolls 8 pcs Gluten Free?
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Ingredients
Sushi rice (rice, water, vinegar, sugar, salt), chicken, teriyaki sauce (sugar, soy sauce, potato starch, cooking wine), cucumber, mayonnaise (soybean oil, rapeseed oil, brewed vinegar, yolk, salt, sugar, monosodium glutamate, spices, mustard), seaweed, canola oil. Contains: egg and soy. Yoshino produces other products on site and therefore may contain traces of gluten, fish, shellfish, and sesame seeds.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.