Is Amylu Teriyaki Pineapple Chicken Meatballs Gluten Free?
Description
Sweet-savory teriyaki with bright pineapple notes, offering tender, slightly springy meatball texture that holds sauce well. Commonly reheated for quick dinners, added to rice bowls, served as appetizers or party skewers. Reviews often note convenient preparation and balanced flavor; some mention occasional variance in sweetness and texture consistency across batches.
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Description
Sweet-savory teriyaki with bright pineapple notes, offering tender, slightly springy meatball texture that holds sauce well. Commonly reheated for quick dinners, added to rice bowls, served as appetizers or party skewers. Reviews often note convenient preparation and balanced flavor; some mention occasional variance in sweetness and texture consistency across batches.
Ingredients
Chicken Raised Without Antibiotics, Dried Pineapple (pineapple, Sugar, Citric Acid, Sulfur Dioxide), Tamari Soy Sauce Powder (tamari Soy Sauce [soybeans, Salt), Maltodextrin, Salt), Contains 2% Or Less Of: Sea Salt, Spices, Pineapple Flavor, Garlic Powder, Sugar, Caramelized Onions, Mirin Sweet Cooking Rice Wine (water, Sugar, Rice, Alcohol, Salt, Lactic Acid), Extract Of Rosemary, Vinegar. Contains: Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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