Is Yves, Veggie Bologna Deli Slice, 5.5 Ounce Vegetarian?
Description
Soft deli-style slices deliver a mild, savory taste with subtle smokiness and a smooth, slightly springy texture. Commonly used in sandwiches, cold-cut platters, and quick lunches, reviewers note consistent slicing, approachable flavor, and family-friendly appeal, while some mention a softer mouthfeel compared with traditional bologna; reviewers report varied seasoning preferences.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Soft deli-style slices deliver a mild, savory taste with subtle smokiness and a smooth, slightly springy texture. Commonly used in sandwiches, cold-cut platters, and quick lunches, reviewers note consistent slicing, approachable flavor, and family-friendly appeal, while some mention a softer mouthfeel compared with traditional bologna; reviewers report varied seasoning preferences.
Ingredients
WATER, SOY PROTEIN, WHEAT GLUTEN, CANOLA OIL, EVAPORATED CANE JUICE, NATURAL FLAVOURS (CONTAIN SOY AND WHEAT), SALT, TORULA YEAST, SPICES (CONTAINS MUSTARD), CARRAGEENAN, WHEAT STARCH BEETROOT POWDER, CITRIC ACID, POTASSIUM CHLORIDE, YEAST EXTRACT, HYDROLYSED SOY PROTEIN, VITAMINS AND MINERALS (THIAMINE HYDROCHLORIDE, RIBOFLAVIN, NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE, CYANOCOBALAMIN, CALCIUM PANTOTHENATE, FERRIC ORTHOPHOSPHATE, IRON OXIDE, ZINC OXIDE, DIMAGNESIUM PHOSPHATE, DIPOTASSIUM PHOSPHATE, WHEAT STARCH). Contains soy, wheat and mustard.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.