Is ZAPP'S, KETTLE STYLE POTATO CHIPS, SIZZLING STEAK, SIZZLING STEAK Gluten Free?
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Ingredients
POTATOES, PEANUT OIL OR A BLEND OF PEANUT OIL AND CANOLA, CORN, OR SUNFLOWER OIL, SALT, MALTODEXTRIN (DERIVED FROM CORN), SUGAR, WORCESTERSHIRE SAUCE (MOLASSES, VINEGAR, CORN SYRUP, CARAMEL COLOR, GARLIC, SUCROSE, SPICES, TAMARIND, NATURAL FLAVOR), ONION POWDER, TORULA YEAST, YEAST EXTRACT, GARLIC POWDER, BROWN SUGAR, NATURAL FLAVOR, CITRIC ACID, NATURAL SMOKE FLAVOR, SPICE, VINEGAR, MALIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.